Enjoy a delightful sweet treat without the hassle, this gluten and dairy free dessert is easy to make and sure to satisfy your cravings!
Quick and Easy Gluten-Free Dairy-Free Dessert
Learn how to make a simple yet decadent sweet treat that is both gluten and dairy free. This easy recipe doesn’t take hours to make and uses ingredients like dairy free cream cheese, gluten free flour, baking powder, vanilla extract, xanthan gum, corn starch, and dark chocolate morsels. Follow the step-by-step instructions to create a delicious dessert that everyone will love.
For those who enjoy baking, having the right tools and equipment is essential. Make sure to have items like a hand mixer, immersion blender, food processor, mixing bowls, spatulas, baking pans, measuring cups, and a rolling pin on hand. These tools will make the baking process easier and more enjoyable.
This gluten and dairy free cream cheese cookies recipe is perfect for anyone with dietary restrictions or anyone looking to try a new and delicious dessert. Impress your friends and family with this simple yet tasty treat that is sure to become a favorite in your household.
Indulge guilt-free with this quick and easy dessert recipe!
Have you ever been looking for a delicious and decadent sweet treat but that’s super simple to make well today let’s do that hello everyone and welcome back to my channel where I share simpler things in my Island life located on the east coast of Canada make sure to like comment share and.
Subscribe today we’re going to be making a delicious and decadent but super simple and easy to make cream cheese chocolate chip cookie we’re first going to start off by adding a/4 of a cup of vegan butter and 4 oz of a dairyfree cream cheese today I’m going to be using Dia original dairyfree cream.
Cheese we’re first going to be putting together our wet ingredients so once we’ve added our butter and our cream cheese we’re going to cream well with a hand mixer be sure to scrape the sides of the bowl and make sure everything is combined well then to our wet ingredients we’re going to be adding one large.
Egg 1 tbsp of a plant-based milk and 1 teaspoon of vanilla extract once we’ve added the rest of our wet ingredients you’re going to take your hand mixer and combine and blend well until nice and smooth and creamy once you start beating this mixture you’re going to see that it kind of looks a.
Little bit like cream cheese so you’re going to blend for 2 or 3 minutes until it is nice smooth and creamy and looks fluffy once you’ve combined your wet ingredients you’re then going to be combining your dry ingredients in a separate Bowl we’re going to be adding a cup and a/ half of a gluten-free allpurpose flour if your allpurpose.
Flour does not contain xantham gum then please add a teaspoon of xantham gum here you’re also going to add 1 teaspoon of baking powder a/4 of a cup of a corn starch and a cup and a half of powdered sugar you’re going to combine your drying ingredients until well Blended then you’re going to be adding to your wet ingredients you want to gradually.
Add your dry ingredients into your wet ingredients and combine well if you enjoy my content please be sure to give it a thumbs up don’t forget to like And subscribe and don’t forget to hit that notification Bell so you can be notified every time I upload new videos once you’ve combined your dry ingredients into your wet ingredients.
You’re then going going to be adding your enjoy life chocolate chips I’m not sure if I already told you but this recipe is gluten and dairyfree for everyone to enjoy I will be sure to include this recipe in the description box down below as well as a link to my Amazon storefront where if there’s anything.
Here that you see me use or when it comes to gluten-free in ingredients or appliances or baking needs or anything like that I have them Linked In My Amazon storefront things that I use in some of my favorites and with prime days fast approaching be sure to check it out Linked In the description box down.
Below once we’ve combined in our chocolate chips and our cookie dough looks like this we’re going to be covering it with Saran Wrap or plastic wrap and be placing it in the fridge for at least 2 hours to firm up before we bake once the cookie dough is chilled and firmed up you’re going to be taking a.
Couple of tablespoons of cookie dough um I tried making these small as well as making them large and I like baking them as a large cookie so you’re going to take at least a couple of tablespoons you’re going to roll them out you’re also going to press them down so that they are slightly flattened and you’re going to be baking in the oven in the.
Middle rack at 375 for 12 minutes this recipe yields approximately 12 large cream cheese chocolate chip cookies once they have baked in the oven you’re going to take them out and you’re going to place them onto a cookie rack until cooled and there you have it gluten-free dairy free decadent delicious simple cream cheese chocolate.
Chip cookies I will be sure to link a couple of videos up above so that you can watch until my next upload thank you so much for joining me today we’ll see you again soon bye-bye
