Join Pocono and Mom as they bake delicious gluten-free banana bread, perfect for a healthy treat. Easy recipe for everyone to enjoy!
Delicious Gluten-Free Banana Bread Recipe from Pocono and Mom
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Whisking Up Joy: A Heartfelt Gluten-Free Adventure in Banana Bread Baking!
Hello guys this is a new YouTube channel me and my mom n to track progress on How I Learned to cook and bake and today this is our first video and my mom’s here around to teach me how to cook until then I will be with my mom today what we’re going to be baking is banana bread yippee so before so instead of talking too much let’s get into.
it hey guys so if you have black or brown bananas at home don’t throw them away you can use them to make delicious ban ban bread yes because they’re soft and they’re more sweet so it’s best for banana bread okay pour your sugar okay now keep steering right.
SK look at my egg cracking skills crack the egg guys this is optional if you like if you don’t want to use too much sugar you can use peanut butter now we finished steering no mixing and now we’re going to switch our tool and we’re going to be mixing the flour so.
We’re going to go from this to spatula out okay so now we’re going to put our flour in and just so you know me and my mom are both gluten-free and we use grounded grounded oats and make a little bit of flour cuz it’s cheaper than glutenfree gluten-free flour and we used half gluten-free flour just so you know this.
Is 1 cup did I do it mhm so guys now we’re going to be putting our cinnamon teasp teaspoon of cinnamon and teaspoon of baking soda and it goes now keep mixing guys vanilla extract is optional.
To make banana bread but we use one teaspoon okay guys now you need a pinch of salt about this much and and it goes just a little bit pinched not too much guys this is totally optional you can put any nuts or no nuts me and my mom choose peans and pumpkin seeds and always make sure to oil your.
Bed breaking pen your bread baking pan time to pour it in putting your before putting your banana bread into the oven for 40 to 45 minutes make sure it’s in make sure it’s um going to be heated to 180° C now let’s put our B into it okay now it’s he now oh yeah now we got.
To put this as you can see now let’s just put it at 42 minutes okay guys look at this beautiful thing that I’ve baked all by myself now it’s time to eat that’s how we make our banana bread if you want to see our ingredients check over here.
