Enjoy a delicious gluten-free breakfast with pancakes, sausage, and bacon. Start your day right with this mouth-watering meal!
Delicious and Easy Gluten-Free Breakfast Recipes
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Flipping for Flavor: A Gluten-Free Breakfast Spread
Hey you guys hey you guys back again with another video hey you guys hey you guys back again with another video hey hey you guys back again with another video obviously I’m in the kitchen again making me some breakfast so I’m making me some pancakes sausage and.
Bacon I didn’t get to that store yet to get the a white shirt what’s going on with this thing huh parchment paper Jimmy Dean sausages but I’m only gonna use one I’m only gonna make one.
I should have put that in a bacon separate but for some reason it takes the bacon forever to cook when there’s something else in there my husband took it out the original packing and put it in a Ziploc bag which is something I would do I don’t know I’m only going to make me.
Two strips of bacon and one saucer if for some reason those Jimmy Dean sausages the patties you know like this when I be in the pack with I think it’s like 12 in a pack or whatever it just for some reason it got salty or maybe my level of salt is high now the tolerance of salt I guess is low oh.
However you say it Echo Echo nine minute timer nine minutes starting now um oh wait I’m not doing the whole stick I’m gonna probably do maybe about half about half maybe yeah about half.
Yeah we’re gonna do about half and this is Frozen so well actually yeah this is going to be like a one-fourth four tablespoons I’m gonna melt the butter this is unsalted kerrygold butter I haven’t used this.
Kerrygold button a long time so this is like a whole block but I cut it in half well I thought I did at least so but this size seemed to be bigger than the other side well it don’t matter but what we are going to do is oh let me tell y’all I forgot I had this in in my in my um Pantry I got like I think I got four or.
Five more boxes of these this gluten-free pancake mix I’m going there making oil this um getting this flower getting that flour you know so yeah I’m going to use the whole bag yep that’s what I’m gonna do use the whole.
Bag I didn’t even get a bowl out right braids oh use the whole Bowl I mean I’m gonna use those I said use the whole Bowl obviously I’m not going to use half a bowl.
I’m going to use the whole box the whole bag and put this back in the deep freezer okay I’ll use the whole box which I know I’m not gonna absorb so all I gotta add is you know butter eggs butter or oil and milk.
And then fancy that’s going to take a while it already has salt in it already has baking powder in it it already has um sugar in it and you know so all I had to do was add the butter the milk or the oil if I want what.
We’re gonna add two eggs since I’m using the whole cap two eggs two eggs this is um homemade buttermilk yeah this is what’s left of the buttermilk so I’m gonna pour this in here.
The half a cup we’re going to add the rest of the milk to it and to make it a Full Cup I added a little bit of water to it better you need to put your hair until you get what you need on one that I was half buttermilk half on whole.
Milk now we’re gonna wait for the photo oh I’m gonna add a little bit of this to it vanilla bean paste if I even have any left I got to get more these are so expensive wait a minute okay I just noticed enough we’re gonna do it.
Directly in here I gotta get more of this I don’t know how much that was but it’ll be a half a teaspoon gonna be a whole teaspoon and we’re gonna pour this Curry Bowl in here normally I put oh I’m olive oil oh.
You want to pour this is this is four tablespoons of butter y’all I remember the last time I put butter in my on my pancake batter oh I remember before growing up I used to um make Aunt Jemima pancake and I will this is when I didn’t know how to cook you know I was just learning.
You know because my mom would be at work and I’ll be home during the summer and I need to eat something you know and my oldest sisters was at work and you know and you know like I said I need to eat something so um I had to do what I had to do to eat so I’ll go in there I make the pancake.
Batter not realizing that you know some you know it’s not a thoroughly mixed so when I pour the batter onto the pan it still had flour in it in the pancake oh in the pan y’all I said what is this so sometimes you learn you let me learn you trial and error you know stuff like that.
Um yeah I haven’t had butter inside the batter them for the longest so I got the bacon and I got the sausage in the oven doing this thing you know now so I add two cups of milk and we’re gonna get the pan to make the pancakes.
Oh my gosh y’all this is my favorite pan now I think I’m gonna start leaving it out on the stove I think I’m gonna start doing that leaving this out on the stove this is my favorite I never thought I would be using it this much you know.
All right foreign by that time I’ll take the release out the oven you know so I’ll be back okay y’all I’m back I almost burnt my bacon though so we’re gonna do we’re gonna do the pancake batter if it.
Felt thicker with the Whisk Echo dismiss timer timer cancel okay Okay so what we gonna do is what we gonna do it’s pour some of this bacon grease into this pan where we gonna make the pancakes.
Yeah that will taste good with some steamed broccoli that that bacon grease and it taste good with something it was good y’all don’t knock it till y’all try it steam y’all some broccoli and make y’all some bacon or have some bacon grease in the refrigerator take it out put it on the stove melt it.
Dip it and pour that that bacon grease in a little bowl or something and dip that broccoli in that bacon grease oh baconed flavored broccoli delicious so the pan is not quite hot yet I mean it should be it is hot it is hot it’s hot it’s hot yeah make sure you get that pancake batter.
In the middle of that pan with all that greases no I’m using a half a half a cup now this is gluten-free pancake batter so it’s definitely going to cook different than regular pancake batter I see that let me get my spatula.
Okay see now Aunt your mama pancakes that’s what I’m gonna always call it Aunt your mama no matter if they change the name 20 million times afterwards I’m still calling the aunt jemama so this is my first I’m actually cooking pancakes and bacon grease and my first time in a long time adding butter to my.
Pancake batter all right y’all be back when it’s time to flip it oh yeah it has a little bit of that vanilla bean paste in it I don’t know if y’all can see that but it has like little specks in it that’s the vanilla bean paste I put in there yeah this is also my first time playing.
Vanilla bean paste in my pancake mix too so I did three things new butter bacon grease and um vanilla bean first time I may add that well not the butter and not the bacon grease or maybe the vanilla bean paste I have to get more of that it’s time to flip this bad boy see the thing about.
Um gluten-free pancakes is that it doesn’t bubble on top like the regular pancake so you cannot walk away and do other things you would come back to burnt pancakes thinking you’re gonna get them bubbles on top look at that oh golden brown oh.
So just to let y’all know half of this recipe is from Tobias young for me knowing that simply food by Ty you know so I got half of this recipe the reason why I’m saying half is because I use you know this box of um pancake batter so yeah y’all anyway if y’all haven’t subscribed subscribe give this video a thumbs up and I’ll see you.
Guys in the next video I’m gonna make another thing of um pancakes so he said don’t press down on your pancakes so I got that idea of bacon grease from Tobias young Ty and I got the add in the vanilla bean paste and uh from TY yup so the bacon grease and the kerrygold too from Tobias Jean silver kerrygold the bacon grease and the vanilla bean I.
Got that idea from Tobias young so yes I’ll be back I can’t even see this I can’t even see where oh okay let me get a plate let me get a plate let me get a plate oh see all my free pancakes don’t bubble on top.
If you’re not careful you’ll have burnt Pancakes on one side so stick around y’all stick around when y’all making gluten-free pancakes don’t go do other chores I’m just saying love y’all
