Lean Thin Crusted Pizza GLUTEN FREE & DAIRY FREE

Enjoy our Lean Thin Crusted Pizza, gluten-free and dairy-free, packed with flavor and perfect for a healthy lifestyle. Taste the difference!

Deliciously Light and Healthy Alternative for Pizza Lovers

In a recent exploration of maintaining a calorie deficit while enjoying pizza, valuable insights were shared on how to indulge in this beloved dish without compromising dietary goals. The focus is on finding alternatives and methods that allow individuals to savor pizza while staying aligned with their nutritional objectives. This approach to eating can be particularly beneficial for those looking to balance enjoyment with health-conscious choices.

One key takeaway from the discussion is the importance of ingredient selection. Opting for healthier toppings, using lighter sauces, and choosing gluten-free or dairy-free options can significantly impact the overall calorie count of a pizza. By making informed choices, pizza lovers can still relish their favorite flavors while adhering to their calorie limits, making it easier to integrate such treats into a balanced diet.

Indulge Guilt-Free: A Flavorful Journey to Perfectly Crispy Bliss!

Hey guys this is Curly F gaming here and welcome back to my channel sorry I didn’t post last week I got caught up with doing a lot of renovation on my website and stuff like that which I will be discussing with you guys shortly but today I am back one another video specifically my pizza currently I am on a cut.

Or the general term a calorie deficit to lose fat and also build muscle so so in this journey that I am on I have taken a lot of my favorite foods and actually customized them to make them fit in my calorie range that I’m currently on so in this video I’ll be showing you exactly how I make my pizza that fits into my calorie deficit Journey so if.

You enjoyed this video please make sure you go and hit that like And subscribe button and without further Ado let’s get cooking all righty guys so I am first starting off with using some marinara sauce actually ran out of a sauce so that’s why I’m using the tomato basil pasta sauce but it still tastes just the same some turkey pepperoni slices some.

Dairy free cheese from DIA I think that’s how you say it the mozzarella style and I am using these yellow corn tortilla chips from Mission they are glutenfree dairy free and have just about no fat whatsoever I couldn’t get the words out I then got my pan my Skillet as you see here and sprayed it with some oil or some butter whatever.

You want to use and now I am placing three cord tortillas on my pan and I’m just going to cook these on each side on medium high heat for about maybe 6 minutes honestly it’s just until they start Browning up a little bit and they’re a little crispy and a little hard once they have gotten to my liking I’m going to go ahead and start adding.

On my sauce in this case I using a half a tablespoon for each of my tortillas is if you feel like you need a whole tablespoon you’re more than welcome to do so but the first time that I made this I used a whole tablespoon of marinara sauce and I felt like it made my corn tea a little too soft so I just used a half a tablespoon and it worked.

Just the same next I am adding on my dairyfree Dia mozzarella cheese and whatnot I am adding on about a whole tablespoon not about it really is like a whole tablespoon of this dairyfree cheese on top of each of my corn tortillas if you don’t want to use dairyfree cheese you’re more to welcome to use just regular mozzarella cheese.

But because I’m on a dairyfree diet this is honestly the best brand that I’ve ever had and it’s the most cost efficient as well next I am adding on my turkey pepperoni slices now you can of course just use regular pepperoni slices from Pig but I personally have been trying to stay away from the pig area when it comes to the meats and whatnot.

Because they are really high in sodium and I do have a history of high blood pressure in my family all righty cool so now our little piezas are all dressed up and they looking little cute I’m going to put my lid on top of it just to kind of melt the cheese up a little more and the pepperonis as well the last time I made this I did add just a tiny bit of.

Water after a couple of minutes just to really get the pepperoni slices to flatten down a bit I didn’t do that this time hence why why they looked a little raised still but it tastes good just the same you can also put this in the oven too I put this in the oven for about 10 minutes and when I tell you these things are so good honestly me someone who who.

Is on a gluten-free dairyfree diet making my pizza like this definitely does not make me miss it ever again so I hope you guys try it and that’s the end of the video guys so I hope you enjoyed it and found it inspiring to start on your own health lifestyle Journey like I said it before I am currently on a calorie deficit which means that I am.

Trying to burn more fat and that means that I need to eat underneath my calorie maintenance if you are interested in more videos like this I’ll be like super excited to actually post more of the foods that I am enjoying right now as I am eating underneath my calorie maintenance to help me in my body recomposition is actually what I am.

Doing so if you are interested in that go ahead and comment down below for many more videos like this and I will see you guys in next one bye

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