Healthy, easy banana muffins made with oats. No refined sugar and gluten free. The best banana muffin recipe for a guilt-free treat!
Delicious and Nutritious Banana Oat Muffins – A guilt-free treat for any time of day!
Banana Oat Muffins are a delicious and healthier alternative to store-bought muffins. These muffins are easy to make, moist, and fluffy, making them a perfect choice for a quick and nutritious breakfast or snack. The combination of ripe bananas and oats not only adds great flavor but also provides fiber and nutrients to keep you satisfied.
With just a few simple ingredients, you can whip up a batch of these Banana Oat Muffins in no time. Whether you’re looking for a quick breakfast option or a tasty treat to satisfy your sweet tooth, these muffins are sure to please. Give them a try and enjoy a guilt-free indulgence that’s both delicious and good for you!
Wholesome and Delicious: The Ultimate Banana Muffins with a Healthy Twist!
Hey everyone this is Divya from tabing Foodies today we are going to make banana oat muffins if you are a fan of healthy and easy deserts this recipe is perfect for you these muffins are soft and fluffy and they are made with all healthy ingredients which is why they make for a healthier and tastier option than the stought muffins so if you are.
New to the channel make sure to like share and subscribe and let’s get started so first We’ll add two large R bananas in a bowl and using a fork mash them into a puree now add 2 tbsp olive oil or use any other oil of your choice for the.
Sweetness I’m adding Stevia but you can add any other refined sugar alternative that you like now add in some yogurt and give this mixture a good mix till everything is nicely combined now add two large eggs and continue.
Whisking till the eggs are well combined now we’ll add 1 cup oat flour which is very easy to make at home all you need to do is grind some oats in a blender to make a fine powder now add in some baking powder baking.
Soda and cinnamon powder now gently mix everything really well but also make sure not to over mix this batter now we’ll add around 1/3 cup chopped walnuts and give a good mix one more.
Time the batter is ready and I have also greased my muffin tray nicely with oil now fill each cup equally with the muffin batter now we’ll top it up with some chopped dark chocolate I’ve used 70% dark.
Chocolate and chopped it into small pieces at this time make sure to preheat the oven at 180° C for around 10 to 15 minutes now bake the muffins at 180° cus for around 25 minutes and the banana oat muffins are ready now all you need to do is let them cool.
completely I love to make these muffins whenever I have some overy bananas handy they are easy to make and the texture is just perfect they are moist soft and fluffy and and they have just the right amount of sweetness to go along with your chai and coffee so give this recipe a try and let me know in the comment.
Section how you liked it thank you so much for watching I hope you enjoyed the video so if you like such healthy and Tasty Recipes keep watching Tabu tingu Foodies make sure to like share and subscribe hit the Bell icon happy eating and I’ll see you next.
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