Discover delicious Gluten Free Gourmet Chicken Patties, perfect for a healthy meal. Enjoy flavor and quality without gluten worries!
Delicious and Healthy Alternatives for Every Meal!
Gluten-free gourmet chicken patties offer a delicious and healthier alternative for those avoiding gluten. These patties are crafted with high-quality ingredients, ensuring that they are not only safe for gluten-sensitive individuals but also packed with flavor. The use of fresh herbs and spices can elevate the taste, making them a perfect choice for a variety of meals, whether served on a bun, alongside a salad, or as part of a hearty dinner.
Preparing gluten-free chicken patties at home is a simple process that allows for customization according to personal preferences. By using ground chicken, combined with gluten-free breadcrumbs and a mix of seasonings, anyone can create a satisfying dish that caters to dietary restrictions without sacrificing taste. This recipe can be a great addition to family meals, dinner parties, or meal prep for the week, showcasing how gluten-free options can be both convenient and gourmet.
Indulge in Flavor Without the Gluten: A Culinary Delight for Every Palate!
Here we are in venzo kitchen where something Good’s always cooking and today we’re going to show you how to make a gluten-free chicken patty from the scratch and here’s the first thing that we’ve done we’ve taken and we have some oil on the stove we’re going to we’re going to fry these up we have a cooked.
Chicken breast which was shredded uh in a chopper finely we’ve added one tablespoon of almond flour and we’ve added two eggs and about a half a cup of mozzarella cheese a little bit of Basil a little bit of uh onion powder and here we go on our little plate here to slide them on we have our 1 tbspoon of peorn.
Flour one tblspoon of the almond flour that’s going to be our breading that we’re going to take our balls with our chicken balls from our mix to make Our Patties up the oil’s already on the stove we’re just going to roll these up Pat them down a little.
Bit just like that we’re going to take them and stick them on our peac on almond flour both sides and just take them and stick them in the oil can here to sizzle you don’t want your oil too hot but you do want it.
Hot again just stick it down in lay it in there instead of those bread crumbs the size of a tennis ball hoping I can get four out of here this was one breast that was fully cooked chopped up fine add some seasoning y we’ll get four you want to get that crunch on the outside.
The flavor is already in it give your hands a nice rints we’re going to cook these about I don’t know maybe 3 or 4 minutes per side I want to get a nice crisp on them I wanted to fry these in butter just for the flavor they look Fab already smelling.
Good couple of minutes in there we’re going to turn them over we can check them to see how Brown they are like I said probably 3 or 4 minutes each side that should be enough to do it the mozzarella will help them bind the almond flour will help them bind the peacon and almond flour will give them.
The crust basil gives them some flavor the chicken is already already there cuz it’s real chicken little bit of onion powder and there we go all right this is another quick video benzo’s kitchen let’s go over here take a look at how good they look right there all right beautiful Saturday morning cooler attempts for a change.
Actually was able to get out there and do a little bit of yard work earlier this morning and now we’re just going to make some Gourmet chicken patties all right we’ll see you stay safe out there
