Discover gluten-free dining at Disney with reviews of Captain Cook’s, Pecos Bill’s, and Energy Bites for a delicious and safe experience.
Exploring Allergy-Friendly Options at Disney Parks: A Review of Gluten-Free Dining Experiences
Discover a variety of lunch and snack options available at popular dining spots around the Polynesian Resort, Pecos Bills in Frontierland, and Energy Bites near Tron. These locations offer a unique culinary experience for guests looking to enjoy tasty meals while exploring the parks. Whether you’re in the mood for traditional favorites or new and exciting flavors, these eateries provide a range of choices to satisfy your cravings.
Sampling food from different parks can enhance your visit, giving you the opportunity to explore various tastes and atmospheres. The selections at Captain Cook’s, Pecos Bills, and Energy Bites cater to different preferences, making them ideal stops for anyone looking to refuel during a busy day at the parks. This guide serves as a helpful resource for those seeking interesting places to eat while enjoying their time at the attractions.
Exploring Magical Bites: A Gluten-Free Culinary Adventure at Disney’s Hidden Gems
helloha everyone we are here at Captain Cooks in the Pollan the dula tones of the Hawaiian aisles floating in the air we’re prepared to enjoy an exciting meal now there are some standard meals here that I know a lot of people have gotten over the years that I’ve heard about I haven’t tried any of them yet so we’re.
Here to try them today um we are trying well actually we’re only trying two of them we said no to the pork kn shows because she used to have them when they used a different crust and it always depressed her her being Lori um um so we’re doing the pork we’re not doing the pork Naches we’re doing the Thai coconut meatballs and we are doing.
The Asian noodle salad cuz it’s got rice noodles in it so I I’m assuming it’s going to be a cold salad probably yeah which will be lovely and this so we’ll try the hot meatballs over the rice and the cold salad and it’ll be a nice refreshing way to kind of enjoy our our break here because tonight is all about dessert so yeah and there’s going to be.
A wine and beer and stuff at tonight too okay thanks for the head up appreciate it so food the uh the answer of the day at the moment um so we’re going to let you see when the food gets here uh the total we have for the two Entre and two soda uh uh Fountain drinks was $33 in change you don’t generally tip here so you’re really just looking at that as a.
Quick service but we’ll show you the food just a short moment so you can see if you like it or actually if you like it and I’m wearing white pants wish me luck all right so the food has arrived uh it was brought uh with my name called that brought out to us and you’ll notice I’m taking a picture it’s on a purple allergy tray and we got all the allergy.
Order information on it uh yeah I already did that um I have not taken the photos of what the food looks like inside after oh wow okay so first one I’m looking at is the Tha meatballs with a coconut curry and it has three large meatballs with the coconut curry sauce and the rice so I’m going to give a taste of that and we’ll see what it.
Tastes like and then let her try it and then we will go to the salad which I’m also putting a picture in now wow okay if I think it’s banang base Curry it is like eating how do I SC if.
Yeah because it’s a sweet Curry okay so it’s got that go ahead it’s coconut it’s too much white and sugar met a spicy um meatball it’s very good it’s very interesting it’s not what I say but it.
Does have burn serious burn at the end there’s a lovely heat there yeah it’s a coconut curry yeah yeah I just love all right now you have salad I got this it’s a chicken nood Sal and I’ve taken a picture of it already that’s true it’s got ashew and Mandarin oranges and tomatoes and noodles and chicken I got to find the.
Noodles they are yep some there is no way I’m getting all of this on I understand we’re going to go it’s a little bit there you go random random veggies with um rice noodles rice noodles as an enami uh pie corn and that is not a veggie Ander and orange thank you it is light it’s light good it.
Tastes awesome there’s chicken on ours yes it is not there nothing fancy chicken it’s like boiled and seasoned not even grilled this is this is and there are cashews in here too have I see a few of them on the top yeah the sauce is light the sauce has um has the.
Same citrusy kind of flavor but it’s not a sharp Citrus it’s like a bright Citrus okay um I don’t know what else to say about it it’s it’s a basic it’s it’s a standard but it’s light and perfect for a day like today to be honest it is very fresh looking very bright colors it looks like there’s some like zucchini noodles or something in there so I’m.
Going to try to get a little of yeah good luck yeah I said a little of not all of more than one bite’s okay this one might need more than one bite so the dressing is definitely orangey um nice crunch of the veggies I will say this is one thing I don’t like about rice noodles is when they get cold they get stiffer so they don’t flow and.
Bend as well as they fresh one would be and they’re all broken yeah I was hoping I was looking before it’s a long nood this is not long nood but for what it is oh it’s got a little mustard in the sauage I got to kick a mustard I’m Ste cat I would put something on my leg cuz.
I already messed up the cashs are sweet sugary but it’s nice it’s fresh yeah yeah so this is a noodle salad not a salad salad is a lot of nice fresh options in they’re very very nice very nice these are good options so um I would get either of these again I think yeah and then soda of course you know I.
Didn’t ask about any dessert options but in know quick surface we’ve got dessert coming our way like crazy tonight so we’re not worried about that hi guys so we are at posos bills Tall Toad tall tail and I’m trying to get the napkins around too okay um hi we’re in the corner cuz it’s safer that way um we’re very dressed up for Dapper days yes um.
My real boy my real little girl now uh wants to eat so we have the pork uh car the carnus rice bowl and then the beef nachos so the pictures of those will go right here and we’re going to give them a try shall we just okay toss them just on I wonder what is that for is that I think it’s for both of them yeah there.
Used to be a bar where you can pick everything you wanted on your own including guacamole which now you have to pay for extra and I’m do we want to just dip salts on the side or do you want more salsa on I’m good with salsa on okay so we’re going to do salsa on too build your own stuff it is it is so we are.
Assembling right now and then we’re about to tell you what we think of the food so it’s like a small bo hey there we go our side dishes B would you like salsa on this yes please here salsa the chips and she asked if I wanted Sal son I said yes please and she gave us two all right so um allergy F.
Allergy and I’m going to try some of the uh carnas here supposedly a rice ball I see beans I saw rice I saw onions and and it cold there’s rice and run away cor you okay I think the salsa is what’s spicy yes well it’s all the brand on like I expect that from that.
Brand I expect it’s somewhat spicy there’s a nice savoriness A little vinegar in not super high vinegar but a nice kind of a Sharp flavor to that oh hello hello pinto beans are nice um I ask for no shower cream cuz I’m not good with shower.
cream rice is like a standard on a cilantro rice it came in sections rather than like when you think of like a Chipotle where it’s all assembled but the flavor is good pretty much fill your own yeah the meat is very moist it’s very moist there’s hardly any.
Seasoning on it there’s salt and there’s a little bit of vinegar and that’s it yeah has a little bit more well it’s probably had it’s probably had the orange and the whatever cooked it to get that Citrus but yeah but it’s well no not all C is that spicy okay also remember American Palace um it’s American ballad yeah I.
Know I know it’s everyone trying to make it so that’s nice so now we’re going to try a nacho and I’m wow okay I picked a very heavy g c na all the things we got the cheese the sauce the beef the beef and chicken options are GL free see what these are like and it’s chees good it’s like taco seasoning mix you know that kind of a.
Taco flavor this is why you put your hands up um you it’s a basic cheese sauce not any Dynamic flavor to it but it’s a good basic nacho there’s not a ton of filling or stuff but it’s tasty it’s Americanized Naches yeah yeah I mean it would be good for a basic.
Meal I think between the two of these we will be we will be Sayed enough y um and how much was the total um 29 29 okay so that’s Nach the nachos the carnas a bottle of water it was 2929 um I already had a bottle so I’m just going to fill later um but that’s it so it’s a nice a nice good basic option I know there have been some questionable.
Concerns about this particular venue we also should have picked a non- yellow wall I’ve noticing you glow yellow I mean she’s always glowing in heart but um so yeah um it’s a nice basic nice standard option we’re going to eat this before it goes cold we are uh we’ve just visited did the uh energy.
Bites which is over by trong to try the Um passion fruit version of their isopor um now it does have a crumble that just says flour even though the uh actual ingredients say there’s no that we gluten safe but it just says flour and I asked her if she knew what kind of was and she didn’t so I’m going to let her try first we did it without the crumble.
But here you go all right I like the foam okay it tastes like purple okay well it is purple but it’s very light the um Mochi underneath is a little grainy okay which was a surprise I’m not used to Moi is usually a little smoother than this right um the flavors are good together.
They’re very it is light it does have a little bit more creaminess to it I don’t know if I think that’s the um that’s from the the foam has a little more roundness in the mouth oh nice okay uh so it’s not it’s not your bright Citrus going to clear your palette this is going to stick with you okay that’s what I got out of it cool all right so I’m.
Going to try a taste right now U wow it is really kind of grainy chewy it’s so I’m so sorry everyone um the shell doesn’t feel moochi like enough like right ricey chewy enough the flavor is really good flavor is on with the passion fruit um and let me see if I can.
So you can see um the U flavor on the purple the the foam is really nice just the texture on the U no just on the grain is on the outside yeah and I didn’t get this when I had the strawberry one soot II there he is um the other thing we got it was the.
Pineapple slushie very careful going to be very careful about putting it over me cuz it’s been melting drippy it’s got Pop Rocks now go no go ahead and talk you got this I’m just being I’m I’m trying to catch for your dress oh this is kind of fun now the pop rocks are on top we’ve been listening to.
Them as we walked over drop down drop it down it’s got pineapple fan so you get that sweetness um but there’s a spice kick I thought I saw turmeric on the list and there was something else but or Chipotle something Chipotle matcha on top too matcha on top so I’m blending everything.
And I’m going to let it melt a little more I’m going to get her opinion real fast I’m going to start by eating a little the stuff on top so it’s about to fall off I’m exping Wonder that’s where the pop rocks are yeah oh yeah where the pop rocks are I haven’t done that in a long time fresh pineapple on top with pop.
rocks this is that bright refreshing flavor yep not round at all a little sharp you’re right there’s a little bit of a a little bit of a heat at the back end of it which is I love I mean I’m I’m All About The Heat so uh yeah I’m going to do the same thing as stir mine in and see what happens.
Pop rock I just had a little more of the u f and a little bit of the passion fruit so I have stirred everything in so I will probably not get the uh crunch of the pop rock but hold on a sec I’m he I thought it was the glass cracking it was a popu going up in the drink actually once you mix that in that.
Is very mellow and very nice yeah ooh you no um without the Chipotle whatever creates the Chipotle the green tea the pineapple the pineapple Fen all that stuff it’s a really nice mellow drink with that bite at the end almost becomes sour a little bit a couple times I probably you you.
Getting that too just just a hint not a hot not a hot mess of sour no but it’s almost a sour moment almost but not it’s all sort of offsets the Sweet It Is little sweet so yeah this I stirred mine too and it’s um yeah this the sweet with with the henness to at the back it’s that kind of balance that I I really like it my food in general I’m very.
Happy about that and I mean Pop Rocks that’s true it’s fun so I believe that is going to be our last snacking treat if it’s not we’ll clip something in later but uh if you’ve enjoyed this video if it’s helped you figure out how to snack around the Parks when you’ve been going around especially gluten-free please give this a thumbs up.
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