Indulge in the sweet and savory flavors of our delicious Maple Corn, perfect for those with gluten sensitivities and allergies to the top 9 allergens.
Irresistibly Sweet and Safe: DELICIOUS Maple Corn (GLUTEN FREE and FREE from the TOP 9 Allergens)
It is important to note that the information in this video should not be taken as medical advice or as a guarantee that recipes or ingredients are safe for everyone. It is always recommended to consult with a physician or healthcare provider before trying out new ingredients, especially for individuals with food allergies. It is crucial for each person to carefully read all food labels to identify any potential risks of cross-contact due to manufacturing practices.
This video highlights Arrowhead Mills’ Organic Yellow Popcorn, which is gluten-free and suitable for individuals with allergies to eggs, milk, soy, peanuts, wheat, and dairy. This allergen-free snack option is made with natural ingredients and sweetened with maple syrup, making it a delicious and safe choice for those with dietary restrictions. With this popcorn, individuals can enjoy a tasty treat without having to worry about potential allergens.
Indulge in Irresistible Maple Corn – A Tasty Treat for Every Allergy-Free Palate!
Hi welcome back to the allergy friendly home kitchen where we’ve been perfecting hom style meals and baked goods for 20 years today we’re going to be making a maple corn I’ll list in the description below the kind of popcorn that we use because it’s glutenfree let’s get started okay so we’re going to make maple corn I’m going to take one cup of.
Sugar a half a cup of maple syrup the real stuff real maple syrup a half a teaspoon of salt one teaspoon of shortening I use the brand Spectrum shortening and let’s get this going over medium high my heat I’m going to stir it and mix all.
The ingredients together once it begins to get to a boil I’m going to boil it for 2 minutes then I’ll be removing it from the Heat and adding a half a teaspoon of baking soda you want to make make sure that you make this in a medium.
Siiz sauce pan like I’m using here because once you add the baking soda it kind of Foams up and Rises and you don’t want it to spill over and make a mess it smells delicious already.
Okay it’s been 2 minutes I’m going to pull it off of the heat let’s get a closeup cam of this I’m going to put in the baking soda and see it instantly kind of gets foamy and this is now where we have to move move quick to our popcorn okay so here we are to our.
Popcorn and I’m going to pour all this delicious sugary maple syrup mixture over our popcorn take a spatula and start stirring it the best you can I actually like to do this in a large roasting pan.
But for better visual I decided to go with this glass bowl you just want to stir and coat all the popcorn you definitely want to let this cool before you dip in because the maple syrup mixture is really hot and then once it cools it’s kind of like a caramel.
Corn but it’s a maple corn and there you have it a delicious Maple corn glutenfree and free from the top nine allergens we hope you like this video please like subscribe and hit that notification Bell if you want to see other videos we have many other tasty treats to come home have a blessed day.



