Join me for a simple, gluten-free dinner that’s budget-friendly! Discover easy recipes and tips for a delicious meal without breaking the bank.
Delicious Recipes for Every Night of the Week
For those busy evenings when you need a quick and easy dinner, marinated chicken thighs and drumsticks can be a perfect solution. If you have some of these already prepared and stored in the freezer, all that’s needed is to let them thaw overnight. Pairing them with a fresh side can elevate the meal, and a tri-colored slaw makes for a vibrant and nutritious addition. This combination not only saves time but also adds a colorful touch to your dinner plate.
Even when feeling stuck in a cooking rut, simple meals can surprise you with their flavor and satisfaction. It’s a reminder that sometimes, the quickest dinners can be made with love and creativity. Utilizing what you already have on hand, like marinated meats and fresh vegetables, can lead to delightful culinary experiences that are both budget-friendly and fulfilling.
Wholesome Delights: Easy Recipes for a Flavorful, Guilt-Free Feast on a Budget!
Hey y’all it’s India miss butterfly 112 and I thought I would take you along as I make dinner we’re going to have some honey mustard marinated chicken thighs and drumsticks I often like to meal prep and marinate some meat and put it in the freezer as my freezer meal prep bone in skin on chicken thighs.
Add whatever marinade is in this bag onto each chicken we don’t want to leave nothing behind one of these days I will show how I freezer meal prep some marinated meat and hope it inspires you to do the same it’s so convenient just to take out a pack of meat and you know thr it out and cook it it is ready to.
Go I got my smart air fry toaster oven preheating at 385 okay so into the air fryer okay this is how it looks after 15 minutes I already flipped these two over we flipped the chicken we rotated the pan and now we’re going to put it back into the air fryer so I daed a little bit of the grease off of the pan.
We’re going to put it back and I’m just going to put it back for a few minutes and watch it you want to make sure your chicken y’all is still not bleeding nobody want to eat raw chicken but doesn’t it look amazing oh I’m going to rotate the pan before putting it in rotating the pan just um make sure that the chicken or.
Your food whatever you’re cooking is cooking evenly sometimes you have hot spots and your ovens I’m using a a smart air fryer toaster oven so it’s a combo I usually don’t time how long I cook something I do know that this be this still need a little more time we don’t want no no food poisoning okay while the chicken is in the oven.
It’s almost done we’re going to make a quick salad we’re going to do this TR color Co SLO we’re going to just add it to the Bowl y’all add some mayonnaise some coarse black pepper and my Himalayan pink salt so simple easy to do and although the ingredients.
Are there’s few ingredients s it tastes amazing so let’s make this salad we just going to add a good bit add a good bit of mayonnaise and the good thing about it if you add too much of mayonnaise you just add a little more Co FL and it’ll be just fine okay but we’re going to start off with that.
Amount add some black pepper a little bit of salt not too much but enough I’ll show you a closeup of what the seasoning looks like I don’t know if you can see how much mayonnaise that is okay now we going to just mix that all in.
Okay chicken is out of the air fryer all that little extra time did the trick I’m going to move it to a container to let it continue to rest until my husband comes home okay y’all and this is what the chicken is looking like we’re going to let it rest I’m just going to lightly put the.
Top on and show you what it looks like when I fix the plates it’s a simple meal that salad is gone and just like that y’all this is tonight’s dinner some honey mustard chicken and a simple sloth salad it’s time to eat.
Y’all thank y’all for cooking with with me I have a good night
