Enjoy a quick and delicious 15 Minute Keto Hamburger Stroganoff, nut-free and gluten-free, perfect for a satisfying low-carb meal.
Quick and Delicious Low-Carb Meal for Busy Weeknights
This recipe for 15-minute keto hamburger stroganoff is an excellent choice for those following a low carb or ketogenic diet. It’s designed to be quick and easy, making it perfect for weeknight dinners. The dish is not only keto friendly but also nut free, gluten free, sugar free, and suitable for diabetics, ensuring that it can accommodate a variety of dietary needs.
Using simple ingredients, this stroganoff can be prepared in just a few minutes, allowing you to enjoy a hearty meal without spending too much time in the kitchen. Whether you’re looking for a satisfying dinner option or a way to mix up your meal plan, this keto hamburger stroganoff is sure to please with its rich flavors and creamy texture.
Whip Up a Creamy, Low-Carb Delight in a Flash!
welcome back once again all of my lowai PRS and for those of you who are here for the first time welcome today I have another very easy keto meal recipe for you today I am going to show you how to make super quick keto hamburger stroken off now I’ve already showed you a little bit more of a traditional way to make.
Stroganov using steak but this is a very inexpensive way to make stro using ground beef and a little bit different sauce from my other stroken off so if you want a printable version of this recipe you can check out my website at Janet delicious Lop kitchen.com you can find a printable version of this recipe and other goodies there for you and if.
You’re new to the channel and you want to see lots of easy delicious l k keto recipes make sure you click that subscribe button and click the notification Bell that’s right next to the Subscribe button that way you can be notified every time I put out new videos and if you are a music lover make sure you check out the link in the.
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Those affiliate links a small portion of your purchase will go to me and help support the channel so while we do all that let’s get cooking place 1 and 1/2 lounds of lean ground beef in a large Skillet over medium Heat season the beef with your desired dry seasonings of choice I just.
Used a little bit of salt pepper garlic powder onion powder and paprika chop the beef into small pieces cook the beef for about 5 to 10 minutes or until it’s no longer pink make sure while the beef is cooking that you’re stirring it frequently and continuing to chop it into small pieces while it Cooks once the beef is done cooking if you need to.
You can drain off any excess fat I like to leave just a little bit in the B of the pan for a little bit more flavor to the sauce add 14 1/2 oz of beef broth 15 milliliters or around 1 tbspoon of orchester show sauce and I know I do not pronounce that right my brain doesn’t let me pronounce it so the W sauce or you can use Liquid Aminos if you prefer.
That add a/ teaspoon of garlic powder a/ teaspoon of onion powder a 4 teaspoon of pepper 1 teaspoon of dry mustard powder 1 teaspoon of dry parsley and 8 oz of sliced cooked mushrooms stir everything all together until it’s fully combined add 2 oz of cream cheese stir the cream cheese in until it’s melted and completely smooth add 124 G or around.
1/2 cup of plain yogurt or sour cream and 7 G or around 1 tbsp of coconut flour stir everything together until the mixture comes to a low Bowl oil stir everything constantly for about 5 minutes or until the sauce is thickened you’re going to adjust the seasonings and the thickness of the sauce according to your personal preference if the sauce.
Isn’t thick enough for you you can add a little bit of zanan gum or whatever type of Keto thickener that you want until it’s your desired preference I like it as it is once the sauce is thickened turn off the heat serve your desired amount of goulash over the keto noodles or keto subst of your choice I like to use my shaped pasta recipe so if you do.
Want to use that you just follow the recipe as it is except for when you go to shape it instead of shaping it into like a macaroni style noodle cut it into strips and either wrap it Loosely around a straw to create a s shape or just form by hand into a short little s kind of shape the way egg noodles are shaped then follow the rest of the shape pasta.
Recipe as it’s written all righty here we are with my lovely Str enough I don’t know if you can really see that I don’t want to dump it everywhere it smells delicious looks good smells good that is always a good sign and as I already said you can use any type of noodle or noodle substitute that you want my shaped pasta.
Recipe or Miracle noodles are my two favorites but you can use any pasta or pasta substitute that you want it’s all up to you whatever FRS your cupcake or in this case tops your noodles all right let’s see what this tastes like huh M yummy mhm.
Yeah yes that is definitely good definite thumbs up very tasty very tasty has a nice mild beefy taste with all the different seasonings that I put in there tastes delicious wonderful quick easy inexpensive meal delicious definite yes and that’s a recipe of the day I hope you enjoyed it if you did and you want to see more recipes like this make.
Sure you click that thumbs up like button click that subscribe button leave me a comment if you want to let me know if there’s any recipes that you’d like to learn how to make and I’ll do what I can to get those out there for you and as always keep cooking
