Get your day off to a delicious and nutritious start with these 4 Easy Healthy Vegan Breakfast Cookies. Gluten-free, oil-free, and refined-sugar-free!
Delicious and Nutritious Vegan Breakfast Treats
These breakfast cookies are a great option for a quick and healthy meal or snack, perfect for those busy mornings or when you’re on the go. They are easy to prepare and can be stored for a few days, making them ideal for meal prep. With variations like Apple Pistachio, Strawberry Chocolate Chip, Lemon-Blueberry, and Pumpkin Seed Raisin, there is a flavor for everyone’s taste preferences.
Each recipe includes a combination of oats, almond flour, nut or seed butter, date paste, and other delicious ingredients like fruit, nuts, and seeds. These cookies can be easily customized to accommodate dietary restrictions or preferences, making them a versatile and nutritious option for any time of the day. Whether you enjoy them for breakfast, as a snack, or as a healthy dessert, these breakfast cookies are a satisfying and wholesome choice for fueling your body.
Delicious and Nutritious Morning Treats: Vegan Breakfast Cookies to Start Your Day Right
So these right here are delicious healthy vegan breakfast cookies made with no oil no wheat no refined sugar and no rice I’ve got my chocolate chip strawberry I’ve got my pumpkin raisin my lemon blueberry and my apple cinnamon and today I’m going to show you how to make your.
Own okay so first we want to talk about what we’re going to use to make our breakfast cookies now for the base of our cookies the base is going to be the same for all the breakfast cookies what’s going to make them different is what we add after the base let’s talk about what we’re using for the base of our breakfast cookies first of all I’m.
Using some organic glyphosate certified free oats again organic glyphosate certified free oats the only kind of Oats that I use um we’re going to use some date paste to sweeten we’re going to use some almond butter some lemon juice some almond flour some baking soda some ground flax and some water so this is going to be the base for all of our.
Breakfast cookies let’s start putting them together okay so the first thing I’m going to do is combine my ground flax and some water to make a flat egg and then I’m going to set it aside to thicken next I’m combining my dry ingredients in one bowl and then a separate Bowl I’m combining my wet ingredients now once I have them mixed.
Together I’m going to add in my flax egg okay so these breakfast cookies are going to be apple cinnamon pistachio now if does sounds good good trust me it is I’ve had them now the first thing I’m going to do is add my cinnamon to my oats here and I’m going to mix those in in just a minute and then after I get my cinnamon mixed into my oats um I’ll get.
My Apple peeled and I’ll get um my wet ingredients and dry ingredients combined and then add my peeled apple and fold in my pistachios okay so now I’m getting my dry and wet ingredients mixed together um now I’m using Granny Smith apples here but any variety of Apple will do but you want to cut the pieces small to.
Ensure that they will be cooked when your breakfast cookies are done baking all right so now I’m going to get my apples and pistachios in okay so now I’m folding my apples and my pistachios into the breakfast cookie base if you enjoying this video please like And subscribe below okay so now I’ve got my mixture ready now it’s just.
A matter of adding the mixture to the pan and then form them into uh breakfast cookies now since these are breakfast cookies they’re meant to be filling and they are they’re chewier and denser than a typical cookie so keep that in mind when you’re sizing them all right so now I’ve got all my breakfast cookies on my pan just going to get them in the oven.
Give them a quick bake and they are done all right so for my next cookie I’m making pumpkin seed and raisin breakfast cookies now I’m going to be using some raisins here um as well as some hemp seeds some pumpkin seeds super healthy and some black sesame seeds now as you can see guys I mean these are.
Super super healthy ingredients now you know you can use any nuts or seeds that you want you can chop up some nuts and add them you could use the same seeds I’m using just pumpkin seeds sunflower seeds you know you can make it your own so to speak um so I’ve got them all in here I’m going to get these mixed and then we’re going to get them on the.
Pan you know so there’s so many options when it comes to making these breakfast cookies not only can you add any variety of nuts or seed but you can also add dried cherries cranberries figs or even mango once again I’m just scooping the cookie mixture onto the pan shaping them and then I’m ready to get them in the oven okay so now I’m going to get these.
Breakfast cookies in the oven and give them a quick bake as well okay next up are some delicious lemon blueberry breakfast cookies let me tell you what I’m going to use I’m going to use the same base and then I’m going to add some lemon zest some Vanilla some big old organic blueberries I’m going to add some turmeric and then some poppy.
Seeds now first I’m going to mix my poppy seeds and my turmeric in with my dry ingredients and then my vanilla and my lemon zest in with my wet ingredients and then get everything combined let’s get to it okay so now I’ve got my poppy seeds and my tumeric added in now you could also add some black pepper to the recipe.
And it would make the active ingredient in the turmeric curumin about 2,000% more bio available which is pretty impressive now you’d only need to add about an eigh of a teaspoon to this recipe to get that benefit now I’m just mixing in these super healthy blueberries getting the mixture on the pan and then these will also be ready.
For the oven okay so now I’ve got my uh lemon blueberry cookies ready for the oven let’s give them a bake all right so now I’m going to make a chocolate chip strawberry breakfast cookie and you probably already know chocolate and strawberries perfect combination let’s get to.
It all right so from my nutree followers out there I did want to mention that if you want to make these cookies nutree you could use seed butter to replace the nut butter as well as oat flour or even desiccated coconut to replace the almond flour all right guys that’s it our last patch of cookies are ready for the oven all right my chocolate chip strawberry.
Are ready now let’s get them in the oven all right guys I’ve got all my cookies ready they all look delicious it smells great I’m going to taste one which one should it be I think I’m going to go with the apple cinnamon because that is probably my favorite let’s see what we got.
here that is so good these are perfect for breakfast and even for a snack and I’m sure they’re all good and I’ll be working on eating these things over the next week I can tell you you want to try these guys they’re delicious so if you’re new to my channel and you’re not sure how to get the recipe look below.
The video and tap on the word more you’ll see the beginning of the recipe then tap on the word more a second time and you’ll see the full recipe and then you can begin to make your own
