Millionaire’s Shortbread dessert sugar free recipe keto & low-carb & diabetic friendly & gluten free

Indulge in a guilt-free Millionaire’s Shortbread dessert with this sugar-free recipe that is keto, low-carb, diabetic friendly, and gluten free.

Decadent and Health-Conscious Millionaire’s Shortbread Recipe

Discover a delightful and easy-to-make dessert with this delicious three-layer shortbread treat topped with chocolate. This recipe requires no baking and uses simple ingredients that can be easily found. The best part? There’s no egg involved, making it a perfect option for those looking for a healthier or keto-friendly sweet treat.

This yummy chocolate sweet biscuit is sure to satisfy your cravings and impress your friends and family. With its rich chocolate topping and buttery shortbread layers, this treat is a must-try for any dessert lover. Whether you’re following a specific diet or simply looking for a quick and easy dessert recipe, this three-layer shortbread is the perfect solution.

Indulge guilt-free with our decadent Millionaire’s Shortbread – a sugar-free, keto-friendly treat for all diets!

Welcome everyone to the ulo Kito and low carb Channel today I’ll be making an easy simple and fast recipe for millionaires shortbread so straight into the ingredients today my shortbread will have three layers so straight into the first layer so in a saucepan here I have 1 cup.

Of butter and we are now going to Brown the butter so to achieve that lovely golden color and toasted nutty flavor so keeping a careful eye on the butter continuously swirl to prevent burning the butter from experience the butter turns brown to burn very quickly and this is the brown butter we are aiming for for now let’s keep that to.

The side now I’m going to use a frying pan and we will need 1 cup and a half of coconut flour with a dash of salt I will be slightly toasting the coconut flour so to remove that coconut smell and it pairs fantastically with the brown butter so we’re going to keep toasting the coconut flour and the color that we’re aiming for is that lovely golden.

Digestive biscuit color now I’m going to add 3 tablespoons of Keto appropriate sugar I use a blend of stevia and uol and mix in with the toasted coconut flour now in a bowl place the toasted coconut flour and we’ll be adding the brown butter in small small amounts using tablespoon by tablespoon and mix.

Keep adding the brown butter in small amounts until we achieve a texture that is well held together and can be shaped using your hands this is a no oven recipe but I will be using a square metal bacon tin lined with parchment paper and then place our first shortbread layer and to create an even more stable layer for the shortbread I.

Am going to place a parchment paper on top and using a potato masher apply gently some pressure to create that extra solid base I live in a cold climate so I’m just going to leave the first layer by the side however if you’re in a warmer climate it’s best to place it in a fridge or freezer while we’re preparing our next layer onto the.

Next layer in a saucepan on a hob Place one cup of double cream and a half a cup of Keto appropriate sugar and we’re going to mix until a caramel color per forms and this is the desired color and texture that we are aiming for I am now going to add one cup of roasted peanuts I actually roasted these peanuts in the air fryer for that little extra Crunch.

And then mix into the caramel mixture now our second caramel layer is ready to place onto the base shortbread layer you will notice that it sets rather quickly if you are in a colder climate now we’re going to move on to the third layer of our millionaire shortbread the chocolate topping here I have a cup of 90% of dark chocolate.

Which I will melt in the microwave our melted chocolate is now ready to place on top of the caramel layer work quickly to make sure it fully covers the second layer because the chocolate sets rather quickly now place your millionaire shortbread in a colder area or even fridge and freezer for the chocolate to fully set when set our.

Millionaire shortbread is now ready to remove from the square tin you can see how it keeps its shape with that lovely bisc bottom layer I am going to cut mine into that classic Square pieces you can hear that great crunch our millionaire shortbread is now ready it looks great it tastes even better it’s kept its shape as you can see it has that lovely.

Crunch when you bite into it it tastes great with a cup of tea or coffee it’s truly one of my favorite and easiest recipes please try it out and let me know for my shortbread I actually keep it in a metal tin to keep that freshness any questions please leave them below and until next time.

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