Discover gluten-free, delicious simple fried brown rice and potato side dish recipes for Iftar this Ramadan Day 28. Perfect for your meal!
Easy and Tasty Gluten-Free Fried Brown Rice and Potato Recipes to Elevate Your Iftar
Claro, estaré encantado de ayudarte con eso. Sin embargo, parece que no has proporcionado el contenido del video del que deseas que extraiga la información. Por favor, comparte el texto de descripción del video y procederé a generar el artículo en inglés basado en la información que contenga
Indulge in Flavor: Wholesome Gluten-Free Fried Rice and Potato Delights to Elevate Your Iftar!
hello hello welcome to today’s Vlog today is the 28th of Ramadan and today is Wednesday yeah so how is everyone it’s about 5:30 now and I was seriously thinking of what to do I was clueless so yeah I’m going to do my brown fried.
Rice that’s that with fried chicken I think that’s everything I’m going to do if I’m going to add anything you will see or I’ll update you about it so yeah I’m along and see what I’m going to do I hope you enjoy watching let’s get started no I don’t mean to say fried chicken I mean perfect chicken so yeah.
And yes we’re going to add um that’s Millet pop or meet drink pudding or pudding anyone make callor then a potato side dish also so yeah I hope you’ll enjoy I started out by marinating the chicken with some onions garlic spices turmeric and Seasonings and a little bit.
Of salt I mix it all together I kept it for 2 minutes I think to 5 minutes I don’t know why I follow this step just like that just an instinct then I added water to e so that it will boil I want the stock of the chicken and allow it to boil slash cook for almost 15 minutes to 10 minutes 10.
Minutes to 15 minutes I check on it is still cooking so I cover it then I moved to washing my rice I added salt to the rice so that it will help um it will help me to wash the rice faster it removes the tarch of the rice easier and faster so I wash it then I strain it in a strainer.
I already start frying the potato that’s for the potato side dish and slice some onions that’s my sister slicing the onions and then I moved to um frying the rice I added a little bit of oil and the rice are fried the some of the greens of the rice has started to turn to Golden Brown the reason why I do this is because I don’t want the final product.
Of the rice if I’m done cooking it to be mushy so this helps in making it to look more nice then I blend the my to mix I kept it aside and I check on my rice is done then I off the fire and kept it aside and already packed the potato out of the the oil I I am I added the chicken to the oil allow it to cook this is a potato.
It’s not like fully fried because we going to use it for sauce and this is the meet that we going to use for the Millet drink so this is the tamarine for the finger Millet drink so she added every and the Millet to the blender and some Ginger and cloves we blend everything this is the mix I already mixed the Tamarin juice with water and.
Boil it and start whisking the Millet paste to it so that it will cook this is another process of making this um Millet PP there’s two process you can also use the paste and add hot water to it cover it and allow it to steam in a bowl and this process also I check the consistency I off the fire I add everything to a flask is done.
Already this um drink then I started my rice in a separate pot I added my oil I also added my grated bell pepper and Scotch Bonet to it I mix everything together I add in my dark seasonings and some spices the spices are the spices that I use for this particular recipe I this one is also another spice.
So this is um some spices and some seasonings this is um spices that I use for brown rice I also add in the stock chicken stock and more more water that cooked rice for me and I so I loveed water to boil I mix everything together then I add in the rice mix everything and allow the rice to cook till it’s.
Done actually then my sister moves to making her potato side dish she added oil to the pan so then she add in her sliced onions and shallow fried for a minute for at least I think 3 minutes then she add in her pounded Scotch bonnet for heat then she makes everything again then she add in.
Her seasonings she add the seasonings to the right um taste that she want you can also do that the right taste that you want continue mixing everything then she add in the potatoes mix everything again together then she add in her sliced bell peppers and mix everything again and that’s she added a little bit of.
Salt I don’t know why I did not show it maybe it to show itself but yeah she added a little bit of salt to it to taste and she serve herself and because she was the only one fasting that day so she served herself and the this is her recipe so by the way and while I was doing something I was cutting um something I cut myself as you.
Can see so I added my pot to the pan a small pot I added in my pepper mix to it a mixture of bell pepper and Scotch B it I add a little bit of oil I added seasonings mix everything allow it to cook a little bit then I let add in the chicken I’ll mix everything together with shake it later as you’ll see in the video I allow that to cook then I check.
On my rice it’s not done so I added more water and covered and allow it to continue cooking then I went back to check on my sauce that I’m going to use for my pred chicken is done so I added the chicken I will mix everything together coat the chicken with the sauce then I’ll garnish it with some some sprink.
Onions this is just a simple process coat the chicken with the sauce with the pepp mix I garnish it with some spring onions and it is done already this um Peppa chicken is done I check on my rice all the rice and water is drained already and the rice is done so I added my onions I crushed in.
My garlic then I cover it so that the steam will cook the garlic and the um onions after some time the Ste already then I serve myself the dinner with the potato side dish by deci side and prepar chicken and some food juice because I was on my period and that’s everything I ate my dinner I show you how Brown the rice it’s not as dark as some rice but.
It’s okay for me that’s everything oh my goodness okay that’s everything for today I don’t know why today I’m so happy if you see my intro you see I was in a good mood I don’t know why I don’t know maybe it’s just a good day who knows so okay that’s everything for today if you enjoy this video please like comment and subscribe.
The channel you’ll see more of this my face so that’s everything for today I hope you enjoy watching bye-bye goodbye okay
